{"product_id":"three-origins-one-bundle","title":"Three origins. One bundle.","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThree coffees. Three different reasons for selecting them.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromatic beauty from Ethiopia. Precision from Colombia. Depth and balance from Peru.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis bundle brings together Mi’essa Robe, Wilder Lasso’s Yellow Gesha and Juver Santa Cruz’s Field Blend. Each earned its place in our collection for a different reason. Together, they invite you to explore how origin, variety and processing shape the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMi’essa Robe · Ethiopia\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eAromatics, fruit and clarity\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFrom Shakiso, Guji, this naturally processed Guji Landrace coffee opens with florals and crisp grape, followed by juicy peach and ripe berries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSweet citrus brings freshness, while the natural process gives the cup a rich, velvety body. We selected it for that combination of expressive fruit, generous texture and clarity—a coffee to enjoy slowly as its flavours unfold.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWilder Lasso’s Yellow Gesha · Colombia\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eCharacter shaped by precision\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eGrown at Finca La Dinastía in San Adolfo, Huila, this Yellow Gesha shows what careful farming and fermentation can bring to a coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter 120 hours of anaerobic fermentation and a washed process, the cup is immediately floral. Lavender and jasmine lead, supported by bright citrus.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe selected it for its definition and character. Give the aroma a moment before your first sip, then notice how the floral and citrus qualities develop as it cools.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eJuver Santa Cruz’s Field Blend · Peru\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eDepth, sweetness and balance\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFrom Finca El Eucalipto in Cajamarca, this Field Blend brings together Caturra, Pache and Catuai into a complete expression of place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA 144-hour anaerobic washed process shapes a cup with crisp red apple and ripe plum, balanced by caramel sweetness and dark chocolate. Fresh acidity, rounded texture and a long, sweet finish complete the experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe selected it for the way those elements work together: fruit, sweetness and depth in a satisfying whole.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eDiscover your favourite\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy them one at a time, or brew them side by side using the same method. Compare their aromas, sweetness and texture, tasting each both warm and cooler.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhich draws you in first—and which keeps you coming back?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThree origins. Three distinct experiences. One bundle to explore them all.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Standout Coffee","offers":[{"title":"Default Title","offer_id":58690690122063,"sku":"B26.09.06","price":799.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0463\/4361\/8719\/files\/3handsbundle1x1.png?v=1788689898","url":"https:\/\/www.standoutcoffee.com\/products\/three-origins-one-bundle","provider":"Standout Coffee","version":"1.0","type":"link"}