
Product Details
Begin your journey each morning with an Espresso designed to bring comfort and clarity. This offering comes from the Cerrado Mineiro region, a pulped natural Catuai variety delivering a perfect balance in the cup. With each brew, experience chocolate tones that remain unwavering and consistent from the initial sip to the finish. The gentle fusion of milk chocolate, nougat, and a lively hint of orange zest creates a memorable and satisfying taste. The milk-chocolate undertone mingles with subtle nougat, and the vibrant touch of citrus elevates the overall experience. It’s a coffee that provides warmth and steadiness, elevating the morning moment with distinct clarity.
Espresso Taste Experience
When tasting this coffee, notice the rich and dynamic layering:
- Milk chocolate offers smooth depth and sweetness.
- Nougat adds a creamy, nutty flavor.
- Orange zest brings a refreshing citrus brightness.
- Almond underlines the profile with a gentle nuttiness.
- Brown sugar laces each sip with mellow, natural sweetness.
- Orange contributes a juicy lift to the finish.
- Red apple enhances the complexity with a crisp fruit note.
Each of these flavors comes together for a coffee that feels familiar yet complex, inviting you to savor every aspect of this Espresso.
Ideal Uses for Your Espresso
This coffee works exceptionally well for several scenarios:
- Enjoy a consistent and reliable everyday Espresso shot. The balance is perfect for both early starts and leisurely mornings.
- Brew a rich cappuccino that accentuates the natural sweetness of this blend.
- Perfect for any coffee enthusiast who enjoys a smooth cup that leans toward mellow chocolate flavors.
Whether alone or with milk, the profile satisfies different palates with its approachable flavors and deep comfort.
Origin and Quality Information
This coffee hails from Brazil’s Cerrado Mineiro region, an area acclaimed for producing beans of remarkable consistency and flavor. Only accredited farms under the Cerrado Mineiro Designation of Origin contribute to this blend. At an elevation of approximately 1100 meters, the terroir imparts sweetness and clarity found in every cup. The area’s distinct microclimate, diligent farming techniques, and strict adherence to quality deliver coffee suited for true enthusiasts seeking excellence from their Espresso or filter preparations.
Coffee Specs and Production Details
- Variety: Catuai
- Process: Natural, emphasizing depth and developing round, sweet notes.
- Harvest: 2024–2025 ensures the freshest selection within this release cycle.
- Certification: Ensured origin and traceability through Cerrado Mineiro DO status.
Thoughtfully produced, this coffee aims to maintain integrity from farm to cup, supporting the values of Specialty coffee.
Packaging and Brewing
This release is available in 1kg bags, with each batch roasted to accommodate those preferring a rich Espresso or a crisp, clean filter brew. Whether you grind fresh at home, use your favorite brewing equipment, or share a cup with fellow Specialty coffee lovers, every method will draw out its comforting flavors and balance.
Learning More about Coffee Standards
Explore the importance of Cerrado Mineiro coffee certification and dive deeper into how these standards elevate the experience for the discerning coffee drinker. Learn more through leading coffee industry organizations and standardss. Sustainability underpins this origin story, so discover insights on key sustainability blogs focused on making a difference in the coffee world.
If you are enthusiastic about experimenting and refining your skills, browse our brewing equipment and accessories to upgrade your coffee setup. Consider enrolling in an espresso subscription to ensure constant delivery of excellent beans. To help you master every brew, visit our coffee brewing guides and tips and ensure you're always creating your best cup.
Experience the joy and comfort a balanced Espresso brings to your daily ritual, whether as a pure shot or a milk-based drink. Relish the harmony of flavors and the story behind every bean selected from Brazil’s esteemed Cerrado Mineiro.
