Booster Cone – Sibarist
- Regular price
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389 kr - Regular price
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- Sale price
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389 kr
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Amount of coffee
The Jar: Contains 250 grams of fresh roasted specialty coffee beans.
The Box: Contains 100 grams divided into 2 x 50 grams of whole competition style beans beans.
The Big Bag: Contains 1000 grams of fresh roasted specialty coffee beans.
The Capsule box: Contains 10 biodegradable Nespresso compatible coffee capsules.
Wholesale
Looking to buy larger quantities? Check out our wholesale section.
How to brew
The Double Bloom | 15 g coffee/250 g water
⏱ 0:00-0:10 | 50 grams
⏱ 0:30-0:40 | 50 grams
⏱ 1:00-1:10 | 150 grams
Brew time for this recipe should be between 2:40-3:00!
Regarding extraction, this recipe results in a TDS value of 1,35 ≈ 20,5 % extraction.
Download our FREE V60 brew guide, The Double Bloom Recipe here: PDF or ePUB
Shipping with UPS
With UPS we can guarantee a fast and professional delivery service that makes sure you get your coffee fresh.
Shipping with Post Nord
For international shipping: Once PostNord has shipped your coffee out of Sweden they hand it over to the destination country's national post service.
If you have special delivery instructions or requests, please leave a note in your cart before checkout.
Product Details
Upgrade your pour-over coffee experience with the Booster Cone, a game-changing tool designed to enhance extraction strength and optimize flow in your cone dripper brews.
Sitting seamlessly between your filter and dripper, The Booster increases contact points under the coffee bed—right where it matters most. This ensures:
Faster drawdown speeds for smoother extractions
Higher extraction potential without risking channeling
Sweeter, richer, and more balanced cups – even with finer grinds
Zero bitterness or dryness, even at high extraction yields
No need for a new dripper—just boost your brews!
Compatible With
Cone 60º drippers, using cone filters
Premium Materials & Packaging
Stainless Steel AISI 304 with food-grade gold plating
Sustainable, recyclable, and compostable FSC Certified paper packaging.
How to Use
Place the Booster at the bottom of your cone dripper
Insert a coffee filter and rinse thoroughly
Add coffee and brew as usual
Enjoy enhanced extraction and a better cup
Easy to Clean
Let it cool after brewing
Remove the filter and the Booster
Rinse with hot water – ready for your next brew
Designed for Perfection
Developed with coffee champion Matt Winton over a year of rigorous testing, the Booster is engineered with optimized hole sizes, diameter, and material to deliver maximum flow evenness and improved extraction—every single time.
Unlock the full potential of your brews with Booster Cone!