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Inza Washed Castillo and Caturra - Colombia

229 kr
229 kr
Include taxes. Shipping calculated at checkout.
Amount of coffee
Roast Style

    Amount of coffee

    The Jar: Contains 250 grams of fresh roasted specialty coffee beans.

    The Box: Contains 100 grams divided into 2 x 50 grams of whole competition style beans beans.

    The Big Bag: Contains 1000 grams of fresh roasted specialty coffee beans.

    The Capsule box: Contains 10 biodegradable Nespresso compatible coffee capsules.

    Wholesale

    Looking to buy larger quantities? Check out our wholesale section.

    How to brew

    The Double Bloom | 15 g coffee/250 g water

    ⏱ 0:00-0:10 | 50 grams
    ⏱ 0:30-0:40 | 50 grams
    ⏱ 1:00-1:10 | 150 grams

    Brew time for this recipe should be between 2:40-3:00!

    Regarding extraction, this recipe results in a TDS value of 1,35 ≈ 20,5 % extraction.

    Download our FREE V60 brew guide, The Double Bloom Recipe here: PDF or ePUB

    Shipping with UPS

    With UPS we can guarantee a fast and professional delivery service that makes sure you get your coffee fresh.

    Shipping with Post Nord

    For international shipping: Once PostNord has shipped your coffee out of Sweden they hand it over to the destination country's national post service.

    If you have special delivery instructions or requests, please leave a note in your cart before checkout.

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    Product Details

    Inza Washed Castillo & Caturra – Paeces Smallholders, Colombia


    • Origin: Inzá, Cauca, Colombia

    • Altitude: 2000 meters

    • Varieties: Caturra, Castillo

    • Process: Washed

    • Soil: Volcanic


    We sourced this washed Caturra and Castillo lot from a group of dedicated smallholders in Inzá. Grown at 2000 meters in rich volcanic soil, this coffee delivers vibrant character and everyday drinkability.


    Expect a juicy, sweet profile with a lively acidity and a clean finish.

    On filter, plum and caramel take the lead, offering a soft and comforting cup you can reach for every morning.

    As an espresso, green apple and caramel come forward, with a touch of spice for complexity.


    Taste Notes:

    Plum, Green Apple, Caramel, Spice

    Clean and sweet finish


    Perfect for your daily brew or as a bright, lively espresso.


    Which brew method will you try first — filter or espresso?